Muesli

KazakhTenders notice for Muesli. The reference ID of the tender is 114770075 and it is closing on 17 Mar 2025.

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Tender Details

  • Country: Finland
  • Summary: Muesli
  • KZT Ref No: 114770075
  • Deadline: 17 Mar 2025
  • Competition: ICB
  • Financier: Self Financed
  • Purchaser Ownership: Public
  • Tender Value: 300000
  • Notice Type: Tender
  • Document Ref. No.: 100743-2025
  • Purchaser's Detail :
  • Purchaser : LEIJONA CATERING OY
    Address: Viestikatu 7 b
    Town: Kuopio
    NUTS-Code: FI1D2
    Postal Code: 70600
    Attn: Leijona Catering Procurement
    Phone: +358 104320000
    Email :hankinnat@leijonacatering.fi
    URL :https://leijonacatering.fi/

  • Description :
  • Leijona Catering Oy uses muesli as part of ambient product solutions. Muesli is part of multiple different meals, which are usually served in operational field conditions. We are seeking a delivery contact supplier for a 2-year contract period (the contract remains valid for one (1) year after the two (2) year initial period unless terminated with written notice). The delivery contract does not grant exclusive rights to supply the product in question. The supplier supplies the goods in large batches for Leijona Catering. Products must be portion packed and must fulfil the presented technical requirements. Estimated yearly volume is around 70 000 products. However, Leijona Catering is not obligated to buy any products from selected supplier. Leijona is allowed to purchase similar products from the selected supplier under this delivery contract. Eligible tender needs to offer two (2) different flavours, all of the flavours must fulfil the requirements. Weight of the transportation box cannot exceed 400 kg. Transportation box needs to withstand storage handling and transportation by food delivery fleet. If the transportation box is over 20 kg, it needs to be delivered on a top of a pallet. Non-permitted ingredients (“may contain ...” is permitted): Nuts Lactose Required features of the product: Product must be shelf-stable at room temperature. The product needs to receive minimum of 6 points from flavour assessment (in scale of 1-9 points), to be eligible....
  • Documents :
  •  Tender Notice

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